Best Books for a Hotel Service Manager

by BuildMyVocab

List of "Best Books for a Hotel Service Manager" compiled based on Amazon book reviews by experts. These books are used by students of top institutes, universities, colleges and professionals. Please feel free to suggest any other book on this topic using the comment section below.

1. A Hotel Manager’s Handbook: 189 Techniques for Achieving Exceptional Guest Satisfaction by Vincent P. Magnini,Carol J. Simon
   Apple Academic Press (Number of pages: 256)
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2. The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM by Douglas Robert Brown
   Atlantic Publishing Company (FL) (Number of pages: 1000)
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3. The New Gold Standard: 5 Leadership Principles for Creating a Legendary Customer Experience Courtesy of the Ritz-Carlton Hotel Company (Business Books) by Joseph Michelli
   McGraw-Hill Education (Number of pages: 304)
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4. Running a Bar For Dummies by Ray Foley,Heather Dismore
   For Dummies (Number of pages: 360)
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5. Hotel Operations Management (3rd Edition) by David K. Hayes,Jack D. Ninemeier,Allisha A. Miller
   Pearson (Number of pages: 624)
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6. ServSafe Manager, Revised (6th Edition) by National Restaurant Associatio
   Pearson (Number of pages: 1)
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7. The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM by Douglas Robert Brown,Shri Henkel
   Atlantic Publishing Group Inc. (Number of pages: 624)
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8. 7 EASY Ways to Show Your Employees YOU Care! A Booklet for Hotel Managers and Others by Jokima Hiller
   Outskirts Press (Number of pages: 38)
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9. The Beverage Manager's Guide to Wines, Beers and Spirits (3rd Edition) by Albert W.A. Schmid,John Peter Laloganes
   Pearson (Number of pages: 360)
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10. Hotel Management Business Book: How to Start, Write a Business Plan, Market, Get Government Grants for Your Hotel Business by Brian Mahoney
    (Number of pages: 99)
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